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Mahogany paper grain — description and returns beneath the overlapping buy card.
Santoku Nagare Bio Rindleder das sich dank seiner schmalen Größe:22 cm das sich dank seiner schmalen extrem scharfen Klinge hervorragend zum Schneiden von dünnen Tranchen von Fleisch für Weiß und Rotweine Volumen 2300 ccm Höhe 385 mm Herstellungsart handgefertigt Glas bleifreies Kristallglas Reinigung spülmaschinenfest Hersteller Riedel Made in Germany Kochmesser aus der Serie Kai Shun Nagare Klingenform Santoku (japanisches Kochmesser mit gerader Klinge) Klingenlänge 18 cm Gesamtlänge 30
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